1. AC MILAN
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[ 11 Oct 2013, 15:21 ]
["presa.ji"] receptis ingredientebi: 250 grami “pechenia” 2 sufris kovzi(30 grami) damdnari karaqi 900 grami mdnari naghebis yveli/ krem-yveli 1 mteli 1/2 chiqa shaqari 3/4 chiqa rdze 4 cali kvercxi 1 chiqa arajani 1 sufris kovzi vanilis eqstraqti 1/4 chiqa fqvili
~ momzadebis wesi
~ 1. gaacxelet ghumeli 175C gradusamde. moacxet cximi 22.5sm (diametri) zomis mrgval yalibs
. 2. dafshxvenit biskviti/”pechenia” sashualo zomis tasshi da sheuriet 2 sufris kovzi gamdnari karaqi xis kovzit. moatavset es fxvieri masa formis zedapirze, tanabrad gadaanawilet da datkepnet xelit.
3. didi zomis tasshi gatqvifet naghebis yveli chiqanaxevar shaqartan ertad. chaasxit rdze da kvlav gatqvifet. satitaod chaumatet kvercxebi da tan tqvifet. chaumatet vanilis eqstraqti, arajani, fqvili da tqvifet ertgvarovani masis mighebamde. gadaitanet mighebuli masa biskvitian formashi.
4. dadet forma sacxob langarze, shedgit ghumelshi da acxvet 1 saatis ganmavlobashi. am drois gasvlis shemdgom gamortet ghumeli da datovet masshi chizqeiqi 5-6 saatit ise, romghumelis kari ertxelac ar gamoaghot(ase tqveni chizqeiqi ar daibzareba). ghumelshi gacivebis shemdeg ki shedgit macivarshi kargad gasaciveblad
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