1. AC MILAN
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[ 11 Oct 2013, 12:35 ]
masala: 2c. kvercxi 200 ml. rdze 3–4 s/k. shaqari 3 s/k. zeti 250gr. fqvili vanili gemovnebit. 50gr. shokoladi.
momzadeba: blenderis chiqashi kargad avtqvifot kvercxi, rdze da shaqari, davamatot vanili da gacrili fqvili, zeti da kargad avtqvifot. comi unda iyos daaxloebit kefiris sisqis. tu rdze dzalian cximiania, mashin misi raodenoba shevamcirot da wylit gavazavot, ise rom sabolood gazavebuli iyos 200 ml. shegidzliat pirdapir blenderis chiqidanve davasxat gacxelebul tafaze cot-cota da gamovacxot orive mxridan. gavadnot shokoladi ortqlze, gasatxeleblad davamatot rdze an wyali, kargad avuriot rom mivighot ertgvarovani masa. tbili blinebi davaxviot an davkecot samkutxedad, movasxat shokoladi da mivirtvat.
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